~ From Scratch Gluten Free Recipes, Gardening, Self Sufficiency, Helping You Discover the Beauty of Life ~
Sauerkraut is a lacto-fermented food that is full in probiotics. It’s good for your health, and it’s delicious as a side. How do you make sauerkraut? All you need is some cabbage, salt, your hands, and something to put the sauerkraut in.
Unstuffed cabbage rolls are essentially deconstructed cabbage rolls. You can also think of it as cabbage rolls’ not so pretty sister, however, she is beautiful on the inside. If you love cabbage rolls, but do not love the time it takes to make them, the you will love this recipe.