Filling The Grape Leaves

Create a log with the stuffing and place it on the wide end of the leaf

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Fold the right and left side over the stuffing.

Fold the bottom half over the stuffing creating sort of envelop shape.

Begin rolling the grape leaf from the bottom to the pointy part. 

Layer the bottom of the pot with tomato slices. The layer the rolled grape leaves seam side down.

Cover with chicken broth, seasoning, and a bay leaf. Bring to a boil, and simmer on low medium heat.

Get the recipe for authentic Mediterranean grape leaves that you will devour.