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Mixed Greens Berry Salad
Chantal

Mixed Greens Berry Salad

This baby mixed green berry salad is by far one of the most satisfying salads I've ever had. Fresh baby greens topped with blue berries, strawberries, black raspberries, dried cranberries for that extra added sweetness, fresh juicy pomegranate seeds, a sprinkle of pine nuts for the nutty flavor, and some goat or feta cheese for that added creaminess. All This goodness drizzled with a little bit of Balsamic Vinaigrette makes the perfect salad for any season, any day, any occasion, or simply for a light, refreshing, and scrumptious lunch.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 6 people
Course: Lunch, Salad, Side Dish
Cuisine: American, Italian
Ingredients Equipment Method

Ingredients
  

  • 6 cups baby mixed greens
  • 1 cup cubed fresh strawberries
  • ½ cup blue berries
  • ½ cup black berries
  • ¼ cup dried cranberries
  • ¼ cup fresh pomegranate seeds
  • 1/3 cup julienned red onions
  • ¼ cup pine nuts or roasted almonds
  • 1/3 cup crumbled feta cheese or goat cheese

Equipment

  • Large bowl
  • Measuring cups
  • Chopping board
  • Knife

Method
 

  1. You can either layer the salad, by sprinkling a bit of each thing, or you can toss it all together and keep a little of the fruits, nuts and cheese to garnish the top with.
  2. Top with a balsamic vinaigrette.