I love coconut flour, but this is by far my favorite coconut flour.

A Little About Chantal

Hi There! Welcome to my website! My name is Chantal. Several years ago, my son an I had to go gluten-free. It was difficult. It was not something that I wanted to do, but something that I had to do.  The first few years were not easy for us. Going gluten-free was difficult at first, but once I got the hang of it, and with inspiration from the Lord, I was able to create wonderful breads, pizzas, and sweets, that my son could enjoy. You really can eat all the things if you are gluten-free. You shouldn’t have to be deprived, and you shouldn’t have to struggle going gluten-free. That is why I created this website. So that you can live a joyful gluten-free life with no stress, and no deprivation. You really can eat all the things, and they are delicious too!

Disclosure: Some of the links in this post are “affiliate links”. This means if you click on a link and purchase the item, I will get an affiliate commission. It will not cost you any extra money, but it will help me pay for this website, and it will help me to keep providing you with helpful articles such as this one. I only post links to products that I personally use and love, or to products that I wish I could have, and that could be of value to you. The information that I provide you with, my blog, videos, and many resources are free.

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